Mushroom Makhani Masala
A Creamy Indulgence
Mushroom Makhani Masala is a luxurious vegetarian curry where earthy mushrooms meet the velvety richness of a classic makhani sauce.
Slow-cooked in a buttery tomato base with cream, kasuri methi, and aromatic spices, this dish offers a satisfying umami depth that even meat-lovers adore.
Perfect with naan, paratha, or basmati rice, Mushroom Makhani Masala is a comforting, crowd-pleasing option for any meal.